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Spaghetti – Organic pasta from durum wheat semolina 1kg

€ 3,50

Pasta produced only with organic durum wheat semolina harvested in Italy. Extruded through traditional bronze dies and low temperature drying creating a textured pasta with a rough surface. This pasta, thanks to its slightly rough texture, holds sauces and condiments well. Recommended for all preparations, from the most classic to whatever your imagination suggests.

Out of stock

Ingredients

DURUM WHEAT SEMOLINA*. Contains GLUTEN. Can contain SOY and MUSTARD.

Certifications

From Organic Farming
 
Regolamento Bio UE

Producer

La Selva Organic Farm from 1980

It is a farm that has been growing produce with love and passion since 1980. Next to vegetables and fruit there is the cultivation of cereals and there are vineyards. All strictly from organic farming.

Nutritional values

  • Energy Value Kcal: 350
  • Energy Value KJ: 1485
  • Proteins: 12
  • Carbohydrates: 71
  • Energy: 2,5
  • Fats: 1,3
  • saturated fats: 0,3